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A royal celebration of English wine with Bibendum

Presented by: Ben's Canteen
0LONDON: Ben's Canteen
PTuesday 5th June, 2012
N7:00pm

Event information

English wine is actually rather good and to celebrate us adding some English wines to our list, the arrival of Summer (fingers crossed it's actually a good one) and the Queen's Jubilee we've teamed up with Bibendum to put on a special dinner for you guys.

On the 5th June we will be doing a 3 course meal with Bibendum.

- Free glass of Primrose Hill by Chapel Down (English sparkling wine) on arrival

- a'Becketts Pinot Auxerrois wine cured salmon tartare with quail's eggs and pickled radish (served with a glass of said wine)

- Ballotine of chicken stuffed with mushrooms and Furleigh Estate Bacchus Fume wine butter with a broad bean mash and cep gravy (served with a glass of said wine)

- Strawberries and cream with a hot a'Beckett's Rose jelly (served with a glass of said wine)

Drinks from 7pm, food will be served at 7.30pm. Please note, this will be done supper club style, i.e. everybody will be served at the same time, so don't be late.

Tickets for this awesome celebration of English wine cost just £60 and need to be booked in advance.

Venue information

LONDON: Ben's Canteen
0140 St John's Hill
London
SW11 1SL
> www.benscanteen.com
! 02072283260